Jan 2019 NACE Luncheon

January 16, 2019
11:30 AM PST to 1:30 PM PST
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Smoked Burgers & BBQ
3500 Las Vegas Blvd S Ste R06A
Las Vegas, NV 89109
Venue Website

NACE Las Vegas invites you to join us for lunch on Wednesday, Jan 16 2019 (1130am-130pm) at Smoked Burgers & BBQ and learn about the latest in BBQ Trends.

3500 Las Vegas Blvd S Ste R06A Las Vegas, NV 89109-8912

(702) 836-2096



Corporate Executive Chef

As the Corporate Executive Chef for Hospitality Boulevard, David Mangual oversees the culinary staff and is responsible for the creative development, preparation and cost analysis for all venues and menus. He is also a founding member of Hospitality Boulevard.

Originally from East Chicago, Chef David has 25 years of culinary experience and specializes in the preparation of a wide variety of unique international cuisine. Prior to joining the team at Hospitality Boulevard, Chef David Mangual also opened sbe’s first restaurant in Las Vegas, Double Barrel Road House, as the top executive chef position and worked with several renowned restaurants in the city including the first AAA Five Diamond Award recipient in Las Vegas, Renoir by Chef Alex Stratta, and Osteria del Circo, Le Cirque, Hyde Bellagio Nightclub, Hyde @ T-Mobile Arena and Sensi at Bellagio.

An active member of the community, Chef David has participated in numerous fundraisers and volunteered with many nonprofit organizations over the years, including his past work with the Community College of Southern Nevada’s (CCSN) culinary club, Les Amis de Savarin.

When he is not creating menus for Hospitality Boulevard, Chef David spends time at home preparing Italian food and pizzas on his backyard barbecue grill and building classic cars in his garage.


Lunch Menu - Family Style


BBQ Pork Quesadilla

BBQ Pulled Pork, Smoked Gouda Cheese & Salsa Verde

BBQ Chicken Lettuce Wraps

Carrots, Cabbage, Scallions, Cheddar & Lime Dressing




Smoked Buffalo Chicken Sliders

Dill pickles on a Hawaiian Roll

BBQ Pulled Pork Sliders

Mustard BBQ Sauce, Dill Pickles on a Hawaiian Roll

Mesquite French Fries

Served w/ Signature Ketchup

Grill Portobello Sliders (Vegan)

BBQ Spice Salad (Vegan)



Root Beer Float


Register before Sunday, Jan 13, 2018 to avoid late fees

Gluten Free, Vegetarian, and Vegan Entrees available upon request


$35.00 Student Member - Student ID is required
$45.00 after 10:00 am January 16

$5.00 Raffle tickets (6 tickets for $5.00) Each set of tickets purchased online you will get one free set at the door. For example you purchase 6 tickets at $5.00 online you get 12 tickets at the door.

$40.00 NACE Members
$50.00 after 10:00 am January 16

$55.00 Guest Ticket
$65.00 after 10:00 am January 16

Future Meetings

Jan 2019 NACE Luncheon

January 16, 2019
11:30 AM PST to 1:30 PM PST

Smoked Burgers & BBQ
3500 Las Vegas Blvd S Ste R06A
Las Vegas, NV 89109
Venue Website

Join NACE for Lunch on Wednesday, Jan 16th & learn about the latest in BBQ Trends.

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Hosting a meeting: Are you a Venue and a member that is interested in Hosting an Event please contact our Programs Chair at programs@lasvegasnace.net

Speaking at a meeting:  Are you a public speaker and have an interesting topic to present at a NACE Las Vegas meeting?  If so, please contact our Programs Chair at programs@lasvegasnace.net

Sponsorship: Do you have a service or product you would like to showcase at an upcoming NACE meeting?  Our sponsors for each meeting receive recognition on the NACE Las Vegas Homepage with a link to their website.  At the meeting as a sponsor you will be recognized.  If you are interested in sponsoring a meeting please contact eventprofessional@lasvegasnace.net to provide your information!