Sunday, September 7th, 2008

Upcoming Meetings

Maximizing Revenue in this Economic Downturn
September 24, 2008
6pm-9pm
"Maximizing Revenue in this Economi...
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September
Maximizing Revenue in this Economic Downturn
September 24, 2008
6pm-9pm
Westin Casuarina Las Vegs Hotel, Casino & Spa
160 E Flamingo Rd
Las Vegas, NV
$35.00 Members $45.00 Guests
$5.00 Late fee after September 23

"Maximizing Revenue in this Economic Downturn"

First, enjoy cocktails and scrumptious hors d'oeuvres by the pool. Then retire indoors to hear from a panel of industry professionals and see what they are doing to maximize revenue in this economic downturn. Exchange notes with colleagues and learn new strategies.

The panel will be moderated by Jodi Harris, CEO of Fun, Sight and Sound Events. Panelists include:
Off Site Catering: Michael Napolitano,Owner&Chef, Renaissance Catering
Hotel Catering: Gary McCreary, Exec Director of Catering & Convention Services at Palazzo and Venetian
Special Events: Shirley Fugazzotto, CSEP,Owner,The Stellar Experience
DMC: Joshua Jones,Senior Vice President, Baskow and Associates
Vendors: Robyn Matthis,National Sales Manager, AWG

6:00pm
Orientation

6:30pm
Registration & Cocktails to begin by the Pool.

7:40pm
Annie Kang- Drachen to welcome and give Chapter updates

7:45pm
Program to begin with moderator, Jodi Harris

8:20pm
Kathy Balieri & Diana Webber to do Raffle.

Cost:
Members (pre-registered) $35.00
Guests (pre-registered) $45.00

Students $25.00

Members (at the door): $40.00
Guests (at the door): $50.00
***At the door: Cash and Checks ONLY! No Credit Cards.

RSVP:
lasvegasnace@nace.net

For questions on your registration, contact Kathy Baldieri, Vice President (kbaldieri@lakelasvegas.com)

Community Service:
A HUGE thank you to all who have generously donated their time and food donations to Street Teens. We have successfully donated a hot meal to Street Teens every Wednesday since March 12. We still need more of you to get involved. There are openings starting in July!!! Please contact Robyn Mathis at robyn@awaxgrp.com to sign up.

We are continuously collecting pop top food cans (especially Chef Boyardee), canned chili, mac & cheese, canned fruit, granola bars, pop tarts for Street Teens. Grocery gift cards or meal coupons to fast food restraurants are always much appreciated. The food provided at the Street Teens "sanctuary" is often times the only meal they will have for the day.

For more information on Street Teens, please visit www.streetteens.org

October 2008
"Selling to the 21st Century Bride"

November 2008
Board Installation & Awards Dinner

December 2008
Holiday Party

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